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HIBACHI SIDE ORDER
consuming raw or undercooked meats,seafood,shellfish or eggs may increase your risk of foodborne illness.
     
Fried Rice or Noodle
4
     
Chicken or Vegetable
8/6
     
Shrimp or Salmon
10
     
Steak or Scallop
11
     
Lobster or Filet Mignon
15
     
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